In the ever-evolving landscape of today's competitive market, the significance of maintaining the quality and safeguarding the integrity of your brands cannot be overstated.
It is becoming even more imperative to outpace your competitors by leveraging powerful technology which can enhance your workflows, elevate brand quality and empower your Aroma, Flavour and Fragrance analysis.
In this webinar, we explore the capabilities of LECO technology and the impact it is having on overcoming the challenges faced in the Aroma, Flavor, and Fragrance industry.
1) Enhanced Workflows for Essential Oils: Increase Confidence in QC Screening & Characterisation
(Presented by Sebastiano Panto)
2) Investigate Perfumes in Greater Depth & Faster: Utilise GCxGC to characterise perfume complexity and understand important differences for both performance and quality assurance
(Presented by Lena Dubois)
3) Non-Target Characterization and Simultaneous Quantitation for Reformulation of Complex Fragrance Samples with GC×GC-MS/FID
(Presented by Dr. Liz Humston-Fuller)
4) Whisky Analysis: Unravel the complexities and differences of Whiskies.
(Presented by Taff Morgan, The Open University)
By immersing yourself in these advanced technologies and software solutions, you stand to revolutionize your workflow, elevate quality control measures, protect your supply chain, uphold brand reputation, ensure product safety, and shape consumer perception.
This dynamic webinar will conclude with a video tour of four of our global application centers, followed by a Q&A session.
Alan Griffiths, Director of Separation Science Global Sales, LECO USA
Initially joining LECO UK as an installation and service engineer 15 years ago before taking on the challenges of sales across the UK and Ireland territory, Alan has a vast experience and understanding of LECO’s separation science portfolio. In the webinar, Alan will both introduce the speakers and chair the Q&A.
Dr. Liz Humston-Fuller, Applications Chemist, LECO USA
Liz earned her PhD in Analytical Chemistry with Prof Robert Synovec in the group that developed the tile-based Fischer ratio algorithms that have been further developed in collaboration with LECO to underpin ChromaTOF Tile. Her presentation will introduce “Advanced processing software with ChromaTOF Tile & ChromaTOF Sync.”
Dr. Lena Dubois, Applications Chemist, LECO Europe
Lena has ten years’ experience in the field of gas chromatography and mass spectrometry and gained her PhD under the mentorship of Prof. Jef Focant at Liège University. Lena will be discussing “Workflows for the assessment of key aroma compounds” by utilising the latest in advanced GC and GC×GC -TOFMS and data processing technologies.
Dr. Geraint (Taff) Morgan, Department of Physical Sciences, The Open University
Taff is an analytical chemist with vast experience, applying his knowledge from the bottom of the ocean to the surface of a comet. His talk entitled “Comprehensive Evaluation of Scotch Whisky Aroma Profile Using SPME-GC×GC-TOFMS” will demonstrate the effective use of high-quality instrumentation and software to real world whisky samples.
Sebastiano Panto, Head of Separation Science Applications Europe, LECO Europe B.V.
After obtaining his PhD in "Food Chemistry and Safety" in 2014, Sebastiano Panto joined LECO in 2016 and holds currently the position of "Head of Separation Sciences Applications" at LECO's EATC in Berlin, Germany. Sebastiano's presentation will focus on Enhancing workflows for essential oils using hydrogen carrier gas and BT 1D GC-TOFMS.
For any further questions or clarifications, feel free to reach out to us at This email address is being protected from spambots. You need JavaScript enabled to view it.
We look forward to seeing you there!
Discover further information about LECO's solution for aroma analysis on our aroma resources site.
Pick your preferred day, and we will be in touch with you about your specific time slot
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