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In this online library you can find recent application notes published by LECO. See the attached PDF files by clicking on the links below.
If you are looking for a particular application, but don’t find it in the library, please contact us.
Pegasus BT | Essential Oil Characterization with GC-MS and Retention Index Determinations
Pegasus BT | Chemical Aroma Profile of Dark Chocolate Bar
Pegasus BT | Brewery Process Monitoring with GC-MS
Pegasus BT | Correlation of Chemical and Sensory Data to Track Aging of an American IPA Beer at Different Storage Temperatures
Pegasus GC-HRT | Spice Wars – Are You Battle Ready? Analysis of Synthetic Cannabinoids Using an HR-CI Source Operated in EI and CI Modes
Pegasus BT | Quantification of 2,4,6-trichloroanisole to Detect Cork Taint Fault in Wine with the Pegasus BT
Pegasus BT | Discovery of Sulfur-Containing Compounds in Broccoli with GC-TOFMS
Pegasus BT | Comparison of Aroma and Flavor Profiles of Strawberry-Flavored Candy and Fresh Strawberries
Pegasus BT | EPA Method 8270 Semivolatile Organic Compounds Analysis on the Pegasus BT: A Benchtop GC-TOFMS
Pegasus BT | Quantitation of Four Regulated Phthalates in Plastic Consumer Products by Gas Chromatography–Time-of-Flight Mass Spectrometry
Pegasus BT | Fast Pesticide Residue Analysis in Food with a New Benchtop GC-TOFMS: Pegasus BT
Pegasus BT | Using High Performance GC-TOFMS to Effectively Monitor Patients for Opioids and other Drug Classes
Pegasus BT | Metabolomic Profiling of Corn and Rice Extracts Using a Benchtop GC-TOFMS
Pegasus BT | Tasting "Weird and Wild" Jelly Bean Flavors Using HS SPME Gas Chromatography Mass Spectrometry
Pegasus BT | Satisfying ASTM Method D5769: A Solution for Determination of High-Concentration Aromatic Compounds in Finished Gasolines
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